yeah a pretty late one! just changed laptop so gotta reinstall everything all over again..ahhh finally its all done! =))
we went to one of my usual favourite place called Sha Tin at Geyland Lor 27.. its a pretty interesting place, quite ulu, isnt too cheap but the food is worthwhile lah~ those who're interested in trying let me knw! the place is small so reservation is recommended..
highly recommending to peeps who wanna try out new food !!
their main speciality is seafood steamboat.. not like the usual ones that cook in chicken stock soup base.. something unique! its cooked in congee, look at the photos ~~~


and the next one is lobster & egg white in potato basket.. $6 for that.. hmm thought its a lil ex at first.. but every mouth of it gave me much satisfaction.. worth every bit of it! haha but seriously if i gotta pay that myself it might not be that tasty afterall.. haha~





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and yest went east point to meet up with Yixian, Eunice, Hui Yee and Bertrand for a mini gathering..
Yixian, Hui Yee, Eunice

we went to this new brand under Jack's Place.. its called Eatzi Gourmet.. this brand is pretty much like Jack's Place is terms of menu.. while it focus more on its cakes and desserts..
check their cakes out! www.eatzi.com.sg

we tried out Tiramisu, Apple Crumble and Choc Mos~ Apple Crumble is the best manz.. much much better den Swenson's.. big chunks of apply, crispy base and melting coat over the top..
theres only 2 branch of Eatzi, one in East Point and the other at Yishun Safra~~~ Do try out their Apple Crumble if there's a chance yeahhhh..
guess im making u guys hungry.. heh heh heh!
making myself hungry too manzz..
im controlling well. good food yes! but in small portions.. hehe..
cheers world!
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